Press Releases

Born for the Kitchen: Chef Jasper Versoza and His Tasteful Pursuit of Culinary Excellence

June 28, 2018 Growing up in a family with a strong passion for food and a catering business, it was easy for Chef Jasper Versoza to figure out his dream. When he was a kid, the smell of freshly cooked dishes was giving him a different kind of excitement. His appetite for excellence, however, motivated … Continue reading Born for the Kitchen: Chef Jasper Versoza and His Tasteful Pursuit of Culinary Excellence

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A Legacy Passed On: The New Generation of Josiah’s Catering Promises Fresh Culinary Experiences

February 26. 2018 It's the dawn of a new era for Josiah's Catering, as a new generation of management takes its turn to bring fresh ideas and exciting ventures with the same quality of culinary experience that has captured the hearts of its patrons. After more than two decades of making occasions and events sumptuous … Continue reading A Legacy Passed On: The New Generation of Josiah’s Catering Promises Fresh Culinary Experiences

Dedicating 27 Years of Bespoke Catering Innovation to Happy Employees

November 27, 2017 How Josiah’s Catering Keep Employees for More Than a Decade In 2003, Jerome joined Josiah's Catering as a waiter. He can still recall how they would set up monoblock chairs in parties and cover tables with half-drop tablecloths. The company was young back then. Now that Josiah's Catering has marked 27 years … Continue reading Dedicating 27 Years of Bespoke Catering Innovation to Happy Employees

OLIVIER BELLIN CELEBRATES FRENCH REGIONAL CUISINE FROM BRITTANY IN THE BUSINESS CABIN

November 26, 2017 From 1st January 2018 to March 2018, customers will be able to enjoy Olivier Bellin’s gourmet delicacies in Business class. The chef with two Michelin stars has created 6 new dishes for Air France’s long-haul flights from Paris which are also available on flights to certain stations* on the medium-haul network. The … Continue reading OLIVIER BELLIN CELEBRATES FRENCH REGIONAL CUISINE FROM BRITTANY IN THE BUSINESS CABIN

Making Life’s Milestones More Memorable with Josiah’s Catering

Josiah’s Catering Has the Flavors and Design Concepts for All Occasions September 27, 2017 Celebrating life’s milestones must be memorable. Whether it’s a wedding, an 18th birthday, a graduation or a golden anniversary, a milestone event is a once-in-a-lifetime moment shared by the celebrants and the people close to their hearts. Because it deserves to … Continue reading Making Life’s Milestones More Memorable with Josiah’s Catering

KLM welcomes BlueBot (BB) to its service family

  Book a ticket in a conversational way via a service bot on KLM’s Messenger. Amstelveen, 26 September 2017 – As of today, KLM customers can book a ticket on Messenger with the help of artificial intelligence. KLM’s new service bot is called BlueBot (BB). On behalf of KLM, BB helps customers on Messenger in … Continue reading KLM welcomes BlueBot (BB) to its service family

Grow with Food Business, Grow with Khaleb

September 25, 2017 Here's your first step in having your own food franchise! Join us at the World Trade Center for the 16th Franchise Business Expo on September 29th to October 1st. We're proud to be a bronze sponsor for this event and a proud member too of the AFFI. See you all at the … Continue reading Grow with Food Business, Grow with Khaleb